Baked Spicy Dilly Beans (Chickpeas) Recipe | August Cooking | Vegan Recipe | Vegetarian Recipe

Baked Spicy Dilly Beans (Chickpeas) Recipe | August Cooking | Vegan Recipe | Vegetarian Recipe

In this video I show you how to use chick peas to make baked spicy dilly beans. This is just one of many spice combinations you can use for this little side dish / snack recipe. The sky is the limit so use your imagination to come up with your own spice mix and make this little vegan dish your own. Thanks for watching.

1 or 2 T. EVOO

1 can of drained, rinsed and dried Chickpeas / garbanzo beans

¼ t. lemon pepper

¼ t. garlic powder

2 T. dill weed

Pinch: cayenne, salt, and, pepper

How to prepare:

Add your chick peas to a small pan and mix with the EVOO. Bake at 375 for about 35 minutes. Mix baked peas with spices and serve warm. Yummy!

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