2 Cute DIY Treats! Hatching chicks + Carrot garden Dirt Dessert {Easter Sunday Special}

Here’s a super cute way to eat your Easter eggs and chocolate dipped strawberries. Enjoy!

Inspired by:
Diana Johnson // She Knows http://bit.ly/1jypoox
Cheryl Style http://bit.ly/PoAcMs

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Quinoa Sushi http://youtu.be/enjxVI5eX8s

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—I N G R E D I E N T S—
Eggs, mustard, mayonnaise, almond milk, carrot, peppercorn
Strawberries, white chocolate, coconut oil, ground coffee

—M U S I C—
“Oui” by Podington Bear – http://podingtonbear.com/
“Happy Times” preview by AntarcticBreeze – http://audiojungle.net/user/Antarcticbreeze

—A B O U T—
Hi, thanks for tuning in. This video is a documentation of my latest cooking adventure. I find joy in cooking and making food an edible art. Cooking to me is a form of self-expression, so I don’t really follow strict amounts in recipes, I cook with the flow and always find myself inspired and changing things up in very unexpected ways. I believe in using real, unprocessed, unrefined ingredients in food we consume everyday, while sometimes indulge moderately in lightly refined food (such as chocolates in this video). Thanks so much for watching and I hope to see you in my next cooking adventure. Stay tuned!