Apple Recipe | How To Make Apple Shortcake
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Apple shortcake recipe directions:
– Preheat oven on ‘Bake’ at 150 °C
– Cream the better and sugar
– Add an egg, flour, baking powder, a little milk
– Halve the dough
– Roll on lined tray to 1cm thick
– Add the stewed apple
– Roll out the other half of the dough
– Bake for 40mn
– Dust with with icing sugar
– Serve with a dollop cream.
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