Chocolate Cake Recipe Without Oven | Dessert Recipe

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Digestive Biscuits – 20-25 pieces,
Cocoa – 100g,
Condensed milk – 1/2 cups,
Milk – 2 and 1/2 cups,
Sugar – 1/2 cup,
Butter – 100g,

Break the Biscuits roughly, keep a side.

Take a pot add Milk and Cocoa and give it a nice mix.

Put into the gas top, when it started boiling add Condensed Milk, Butter and Sugar and mix them.

Cook it till become thick.

Once it done, put into the Biscuits bowl. Mix them and set into the cake mould.

Remaining Chocolate mixture spread over the cake. Cool down.

Keep into the refrigerator for 2 hours.

Cut it and serve.