Chocolate Mousse Cake Recipe / 巧克力慕斯蛋糕


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This mousse cake is very delicious and with a little work you can enjoy this dessert for yourself. You can serve it with a variety of toppings for any occasion. They have a colorful, beautiful look and wonderful taste.
Cake Ingredients
3/4 cup all purpose flour (100g)
1/4 cup butter (60g)
3/4 cup sugar (150g)
1/4 cup dark cocoa powder (25g)
1/2 tsp baking soda (4g)
1/2 tsp baking powder (3g)
1/2 cup milk (120g)
1 egg
Dark Chocolate Mousse Ingredients
1/2 gelatin (3g)
1 tbsp water
1/2 cup dark chocolate chip (90g)
3/4 heavy cream (175g)
1/4 cup boiling milk (60g)
White Chocolate Mousse Ingredients
1/2 gelatin (3g)
1 tbsp water
1/2 cup white chocolate (90g)
3/4 heavy cream (175g)
music: https://www.youtube.com/watch?v=sMcWOaJFuw0