Mary Berry’s Victoria Sponge Cake Recipe

This week I’ll be showing you how to make Mary Berry’s Victoria Sponge Cake. It’s a great British classic and great for summer time.

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4 Eggs
2 tsp Baking Powder
225g Caster Sugar
225g Self Raising Flour
225g Butter
Raspberry Jam
Double Cream

Music: Late Night Whisper by CMA

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