Mary Berry’s Victoria Sponge Cake Recipe

This week I’ll be showing you how to make Mary Berry’s Victoria Sponge Cake. It’s a great British classic and great for summer time.

For more content like this subscribe for weekly videos.

Enjoy!

Ingredients:

4 Eggs
2 tsp Baking Powder
225g Caster Sugar
225g Self Raising Flour
225g Butter
Raspberry Jam
Double Cream

Music: Late Night Whisper by CMA

If you enjoy the video please press the like button and subscribe for more videos.

Last Weeks Video: http://youtu.be/X_YHtSscygw
The Channel: https://www.youtube.com/user/InTheKitchenWithKate?feature=mhee
Subscribe: http://www.youtube.com/subscription_center?add_user=inthekitchenwithkate
The Playlist:https://www.youtube.com/playlist?list=PLxlKcOm_C9nRvc6fihjziFkWELN4mh04r&feature=edit_ok