Moist Coconut Cake Recipe
Coconut cake recipe.
Simple but elegant!
Fuffy and pact with amazing coconut flavor, this cake is one of my absolute favorites.
Hope you’ll try it sometime!
♥
Let’s be friends!
Facebook: https://www.facebook.com/emmasgoodies
Twitter: https://twitter.com/emfontanella
Instagram: http://instagram.com/emmafontanella
♥
– P.O. Box info –
Emma Fontanella
Via di Tor Vergata, 257
00133 Roma
Italia
Email: emma@nexogame.com
Write my email on the mailing address pls 😃
Coconut Cake Recipe in grams:
– 220 grams of Flour
– 160 gr Sugar
– 130 gr Coconut Oil
– 2 Eggs
– 35 gr Coconut Flour
– 120 gr Coconut Yogurt(good quality coconut flavored yogurt)
– 80 gr Coconut Milk
– 1 tsp Pure Coconut Extract
– 3 tsp Baking Powder
– 1/2 tsp Salt
Coconut Cake Frosting:
– 650 gr White Chocolate
– 250 gr Heavy Cream
– 1 tsp Pure Coconut Extract
Dark Chocolate Drip:
– 150 gr Dark Chocolate
– 150 gr Heavy Cream
______________________________
Coconut Cake Recipe in Cups:
– 1 1/2 cups Flour
– 3/4 cups Sugar
– 1/2 cup + 2 tbsp Coconut Oil
– 2 Eggs
– 5 tbsp Coconut Flour
– 1/2 cup Coconut Yogurt( good quality coconut flavored yogurt)
– 1/3 cup Coconut Milk
– 1 tsp Pure Coconut Extract
– 3 tsp Baking Powder
– 1/2 tsp Salt
Coconut Cake Frosting:
– 23 ounces White Chocolate
– 1 cup + 1 tbsp Heavy Cream
– 1 tsp Pure Coconut Extract
Dark Chocolate Ganache Drip:
– 5.5 ounces Dark Chocolate
– 5.5 cups Heavy Cream
Enjoy!
♥