Moist Coconut Cake Recipe

Coconut cake recipe.
Simple but elegant!
Fuffy and pact with amazing coconut flavor, this cake is one of my absolute favorites.
Hope you’ll try it sometime!
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Emma Fontanella
Via di Tor Vergata, 257
00133 Roma
Italia
Email: emma@nexogame.com
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Coconut Cake Recipe in grams:

– 220 grams of Flour
– 160 gr Sugar
– 130 gr Coconut Oil
– 2 Eggs
– 35 gr Coconut Flour
– 120 gr Coconut Yogurt(good quality coconut flavored yogurt)
– 80 gr Coconut Milk
– 1 tsp Pure Coconut Extract
– 3 tsp Baking Powder
– 1/2 tsp Salt

Coconut Cake Frosting:

– 650 gr White Chocolate
– 250 gr Heavy Cream
– 1 tsp Pure Coconut Extract

Dark Chocolate Drip:

– 150 gr Dark Chocolate
– 150 gr Heavy Cream

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Coconut Cake Recipe in Cups:

– 1 1/2 cups Flour
– 3/4 cups Sugar
– 1/2 cup + 2 tbsp Coconut Oil
– 2 Eggs
– 5 tbsp Coconut Flour
– 1/2 cup Coconut Yogurt( good quality coconut flavored yogurt)
– 1/3 cup Coconut Milk
– 1 tsp Pure Coconut Extract
– 3 tsp Baking Powder
– 1/2 tsp Salt

Coconut Cake Frosting:

– 23 ounces White Chocolate
– 1 cup + 1 tbsp Heavy Cream
– 1 tsp Pure Coconut Extract

Dark Chocolate Ganache Drip:

– 5.5 ounces Dark Chocolate
– 5.5 cups Heavy Cream

Enjoy!
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