Mom’s Jam Cake Recipe

In this video, Kevin is making my mom’s jam cake. This cake is very special to me because we would have it on Christmas mornings before opening presents.

Ingredients include:
1 cup butter
2 cups sugar
2/3 tsp. salt
1 cup chopped walnuts (or pecans)
3 cups flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. ground nutmeg
1 tsp. ground cloves
4 eggs
1 cup jam (we use grape)
1 cup buttermilk
Set your oven to 325 degrees. Our cake was finished in 1 hour 5 minutes.

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Music Credit: “Carefree” Kevin MacLeod (
Licensed under Creative Commons: By Attribution 3.0