💓 Steamed Hersheys Chocolate Cupcake Recipe – Pinoy Dessert Recipes

Steamed Hersheys Chocolate Cupcake Recipe

Make these yummy Steamed Hersheys Chocolate Cupcake Recipe that you can prepare for the coming Holiday Seasons.

Steamed Hersheys Chocolate Cupcake Recipe Ingredients:

2 cups all-purpose flour
2 large eggs
1 bar of Hersheys chocolate, cut into 12 pieces
2 tablespoons cocoa powder
2 tablespoons white sugar
2 teaspoons baking powder
1/3 cup milk
2 tablespoons vegetable oil

How To Make Steamed Hersheys Chocolate Cupcake Recipe:

1. In a large bowl, sift the flour, sugar, baking powder, and cocoa powder. Mix well.
2. Add the milk, vegetable oil, and eggs. Mix well.
3. Lightly brush cupcake molds with oil or butter. Pour 1 tablespoon of the mixture, add 1 piece of Hershey’s chocolate, then fill each mold until it is halfway full.
4. Place the steamer on a pot of boiling water. Steam cupcakes for 12 minutes.
5. Allow Steamed Hersheys Chocolate Cupcake Recipe to cool off before serving.

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