HOW TO COOK BASIC QUINOA gluten free recipe – by Recipe30

June 15, 2017 Admin Off Gluten Free,

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A gluten free and healthier alternative to pasta or rice.

Quinoa is a gluten free grain crop that originated in Peru. It’s high in protein and has a pleasing nutty flavour. Great cold in salads or as a rice, pasta or couscous substitute.

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