McDonald’s Filet-O-Fish (Healthy Recipe)

Now you can make McDonald’s Filet-O-Fish right at home! It’s simple, fast, the healthy version… and an added bonus of gluten free!

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Ingredients:
200g white fish (we used mahi mahi)
1 healthy bun (we used Udi’s gluten free)
1 slice cheddar cheese
1/4 cup yogurt
2 tbls diced pickles
1 tbls diced onion
1 tbls pickle juice
1 tbls lemon juice
1 egg
2 tbls coconut flour
2 tbls shredded unsweetened coconut

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Macros:
Protein: 53g
Carbs: 40g
Fat: 20g
Calories: 552

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McDonald’s Filet-O-Fish (Healthy Recipe)