Watch as Parents Magazine shows you how to cook beef stew in a slow cooker! To start this slow cooker recipe, coat the bottom of a large skillet with one tablespoon of cooking oil. Make sure your skillet is on a stovetop. Pat your beef dry, and brown it in the skillet. Remove the brown pieces. Add onions to the skillet, and cook until lightly browned and softened. Stir in garlic. Pour in a quarter-cup of wine, and scrape up any brown bits. Pour in broth. Add salt and pepper, then add everything to the slow cooker. Cook on low for six hours. At four hours in, add chopped carrots and celery. Keep this how to make beef stew in a slow cooker tutorial in mind when making slow cooker beef stew!
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