Get Christine’s 5-star recipe for Firecracker Grilled Alaska Salmon at http://allrecipes.com/recipe/firecracker-grilled-alaska-salmon/detail.aspx
Watch how to make a spicy, tangy marinade for grilled salmon. Balsamic vinegar, ground ginger, crushed red pepper flakes, and a little brown sugar develop a sweet and spicy sauce for salmon fillets. For a delicious, super-healthy dinner, toss the marinated fillets on the grill (or broil them) and serve with rice and vegetables.
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