Grilled tilapia with hazelnut brown butter is a popular dish because it doesn’t fall apart like other types of fish. Make grilled tilapia with hazelnut brown butter with help from an experienced culinary professional in this free video clip.
Expert: Richard Louis Ortiz
Bio: Richard Louis Ortiz was a chef instructor for 3 years at the Le Cordon Bleu Texas Culinary Academy in Austin, Texas.
Filmmaker: O-C Osman
Series Description: Tilapia is one of the best-tasting fish that you can easily prepare in a variety of different ways. Learn all about tilapia recipes with help from an experienced culinary professional in this free video series.